THE TEAM OF MARSHALS JUDGES

The Souss Gastro Festival is the first international forum for chefs and culinary stars in the city of Agadir. In order to make this distinguished event a success, the festival’s organizing committee appointed an elite group of distinguished chefs as assistant judges, most of whom are from the country of Tunisia, due to their extensive experience in this field and their permanent work in parallel with the office of the Israa Culinary Arts Association.